Halloween Pumpkins :Easy to bake Pumpkin pie Recipe

This Delicious ‘Pumpkin pie’ takes around 3 hours to finish . 15 to 20 mins to prepare ingredients for pie + 50mins to bake the pie and 2hours to cool .one of the main advantage with this pumpkin pie is -itZ easy to bake ( Lovely for Tummy ) .

Ingredients for pumpkin pie

* 3/4 cup granulated sugar
* half tspn ground ginger
* 9″ Pie shell
* 1/4 tspn ground cloves
* 2 large eggs
* 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
* 1 tspn ground cinnamon
* 1/2 tspn salt
* one can of100% Pure Pumpkin

DELICIOUS Pumpkin Pie

Directions to bake Pie

Blend cloves , salt , sugar and ginger to get the sugar spice mixture in a small bowl . beat the eggs and add the pumpkin + sugar spice mix in a large bowl and stir well . stir smoothly as we add the evaporated milk to this pie mixture

Ready to bake

Preheat the oven for 425° F . pour the pumpkin pie mixture to the pie shell . now reduce the temperature to 350° F . bake for some 50 to 60mins ( until you feel that the knife can easy pierce without any problem and comes out clean) . cool the pumpkin pie for 120mins . now our Pumpkin pie is ready . we can serve the pie with vanilla cream or refrigerate and serve later .

Each serving of this pumpkin pie wedge has some good vitamin A , calcium and iron too.. Happy Halloween